![]() My classic Italian pasta sauce trick delivers restaurant quality.Creamy cheesy pasta is FAST – ready in the time it takes the spaghetti to cook.It is seriously easy, using just a few everyday ingredients.Trust me, it will elevate every single pasta dish you make to the next level! Why make pasta with cream cheese? I was taught this trick by a chef in a restaurant kitchen in the back streets of Venice many years ago, and it has now become a habit to scoop out a cup of the cooking liquid from the nearly cooked pasta. This will make your cream cheese pasta sauce go further, and helps it cling to and coat the pasta. If you are feeling grand, fold through some rocket, or make it with black squid ink pasta for a restaurant quality date night meal.Īs every Italian knows, the secret to a silky smooth pasta sauce is to add some of the starchy pasta cooking water. It is equally good with bacon or ham, mushrooms or a different cheese. This creamy cheese pasta is endlessly adaptable, so you can add in all sorts of flavours. Cream Cheese Pasta Recipe FAQs, Hints & TipsĬreamy, cheesy and so moreish, a plate of Philly pasta is one of my favourite suppers, especially good when you are craving carbs.įuss free, and effortless, it is a go-to for midweek meals, eaten curled up on the sofa with a box set and a glass of wine.How to Make Cream Cheese Pasta – Step by Step.Starchy pasta water – the secret ingredient.Freeze turkey pasta in zippered bags with the date labeled on the outside and it will keep in the freezer for a month.Keep it in a covered container in the refrigerator and it will keep about 3-4 days. Cheesy ground turkey pasta tastes just as good the next day.This keeps it from overheating and separating or becoming gritty. Add the cheese once the pan is removed from the heat.A sharp cheddar will add way more flavor. Freshly grated cheese will melt better than pre-grated, bagged cheese (bagged cheeses can be gritty).Thicken the sauce further with more cornstarch slurry if needed.Add more time (and a bit more water/broth) if needed. Different pasta shapes will cook for different times so check your pasta by tasting a piece.Choose a medium pasta shape shells, penne, bowtie, or rotini are good choices.Add Cheese – Remove from heat and stir in cheese.Thicken Sauce – Make a slurry by combining equal parts corn starch & water until smooth.Add pasta and reduce the heat to a simmer. Cook Pasta with Meat – Stir in broth, milk, and seasonings.Brown Meat – Brown turkey, onion, and garlic (per the recipe below).This easy dinner comes together in no time. Add veggies like spinach, broccoli, or mushrooms (or anything else you think might go well with mac and cheese) for a heartier dish with extra texture and flavor.Ground turkey pasta is also a great way to use up leftovers! Add salt to taste.ĬHEESE Two different kinds of cheese give this ground turkey pasta it’s signature savory flavor and creamy texture.īe sure to use a bold cheese like sharp cheddar, it gives this dish a flavor boost. SEASONINGS Paprika, garlic, and black pepper add flavor. PASTA Medium pasta shapes work well in this recipe, I love the way the shells act as little cups to hold the sauce. Or use ground beef and turn it into a hamburger helper style dish. MEAT Ground turkey is the meat of choice, but ground chicken would work well in this dish too. Serve it with a colorful tossed salad and some homemade garlic bread! It reheats well making it great for lunches (although we never have any leftover).The sauce is so good, my family just can’t get enough and you won’t believe how fast it comes together.It uses ingredients you most likely have on hand.This recipe is made from scratch but is just as easy as any boxed mix you’ve ever used.This easy recipe is a time-saver something every home cook needs! All in one pan, no extra dishes. ![]() This ground turkey pasta is a super easy cheesy meal made in just one pot! It’s so delicious, reminiscent of our favorite hamburger helper recipe but healthier and just as easy!Īdd this to your dinner rotation the entire family will love it!
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